Our Ethiopian coffee is an Organic washed coffee from the Sidamo region. It comes from the Segen zone in the Amrokele district. Ethiopia is rich in history and culture, and is the birthplace of coffee.
Altitude: 5500 ft
Process: Washed
Cupping Notes (Flavor Profile): citrus, brown sugar, milk chocolate, fennel, bright acidity
*Medium Roast Whole Bean
